Brownie Recipe | Basic Brownie Recipe | Homemade Brownie | Startup Cooking

BROWNIE | BEST BROWNIE | HOMEMADE BROWNIE | BASIC BROWNIE RECIPE

Here is the another delicious dessert Brownie. Brownie is a square, baked dessert with cocoa flavor. It comes in variety of forms, we can add chocochips, nuts, cream cheese and this homemade brownie is simple version and tastes yummy. This recipe is very popular here in USA, often myself and my son loved to have it. I made simple frosting to this brownie, which results more sweet, creamy and delicious. Follow my step-by-step photo recipe to prepare home made brownie. If you like this recipe, share it, tweet it and pin it. Please do try and post your comments. 

RECIPE FOR HOMEMADE BROWNIE

Course       : Dessert

Cuisine      : American

Author       : Jayashree Karthik

Prep Time  : 15 min

Cook Time : 50 min

Total Time  : 1 hr 5 min

INGREDIENTS
For Brownie

• 1/2 cup unsalted butter

• 1 cup white sugar

• 2 egg

• 1 tsp vanilla extract

• 1/3 cup unsweetened cocoa powder

• 1/2 cup all purpose flour

• 1/4 tsp salt

• 1/4 tsp baking powder

For Frosting

• 3 tbsp unsalted butter, softened

• 3 tbsp unsweetened cocoa powder

• 1 tbsp honey

• 1 tsp vanilla extract

• 1 cup confectioner sugar

PROCEDURE 

• in a large mixing bowl, add unsalted butter

• melt the butter

• add sugar, egg and vanilla extract

• whisk well until sugar dissolves

• add unsweetened cocoa powder, all purpose flour, salt and baking powder

• combine altogether

• grease and line a parchment paper in 8 inch square pan

• spread batter in the prepared pan

• preheat oven at 350 degree Fahrenheit and bake for 25-30 minutes

• allow the brownie to warm at room temperature

• to make frosting, in another mixing bowl add softened butter, unsweetened cocoa powder, honey, vanilla extract and confectioner sugar

• mix well until smooth

• frost brownies while they are still warm

• allowed to cool completely

• slice and serve

Home Made Brownie with Step-By-Step Photo Recipe

in a mixing bowl add unsalted butter

melt the butter

add sugar

add egg and vanilla extract

whisk well until sugar dissolves

add cocoa powder

add all purpose flour

add salt

add baking powder

combine altogether 

grease and line a parchment paper in 8 inch square pan

preheat oven at 350 degree Fahrenheit

spread the batter in the prepare square pan

bake for 25-30 minutes

brownie ready 

allowed to warm at room temperature

to make frosting in another mixing bowl, add softened butter

add cocoa powder

add honey

add vanilla extract

add confectioner sugar

mix well until smooth

frost brownies while they are warm

allowed to cool completely at room temperature

slice and serve