Watermelon Popsicle Recipe | Healthy Watermelon Popsicle | Summer Popsicles |Startup Cooking

WATERMELON POPSICLE | HEALTHY WATERMELON POPSICLE | SUMMER POPSICLE | STARTUP COOKING

Healthy Watermelon Popsicles are made with just three ingredients. Just blend fresh watermelon, lemon juice and honey together, pour into popsicle molds and freeze. This is one of the best summer treat. 

This fresh watermelon popsicle recipe has no added sugar and it only requires 10 minutes of prep work to make! It's the best low-calorie frozen treat to enjoy on a hot summer day! 

These easy watermelon popsicles are a super fresh, naturally sweet, gluten-free, vegan and low calorie delicious treat that you can feel good about eating! There's no processed junk, preservatives or added sugar. These popsicle recipe can be customized with your favorite fruits, too! This dessert suits every occasion during the peak summer season. These popsicles are also kid-friendly and great for picky eaters. Follow my Step-by-Step recipe to make Watermelon Popsicle. If you like this popsicle, share it, tweet it and pin it. Please do try and post your comments.

RECIPE FOR WATERMELON POPSICLE

Course         : Popsicle - Summer Treat

Cuisine        : American

Author         : Jayashree Karthik

Prep Time    : 5 min

Freeze Time : 8 hour

Total Time   : 8 hr 5 min

INGREDIENTS

• 3 cup fresh watermelon 

• 1/2 lemon

• 2 tbsp honey

PROCEDURE

• cut the whole watermelon and throw away the rind

• cut up the watermelon into chunks and then put the watermelon, lemon juice and honey into the blender and blend until you have a very smooth juice

• watermelon juice is ready, strain the juice with the help of strainer and to remove impurities if any

• now pour the watermelon juice into the favorite popsicle molds and do not overfill the molds. leave atleast 1/4 inch free space on top of each mold for expansion

• add the lid to each popsicle mold and then freeze it for 8 hours or overnight or until fully frozen

• once popsicles set perfectly, keep popsicle molds under cold running water for few seconds and loose the molds from popsicle 

• pull out the watermelon popsicle from the mold

• serve immediately 

• Enjoy!

NOTES

• use a seedless watermelon so you wont find any hard black seeds in your popsicles
• make sure to use a BPA free popsicle mold
• you can store this popsicle in the freezer for up to 2-3 months

Watermelon Popsicle Step-by-Step Photo Recipe

in the blender, add 3 cup watermelon, lemon and honey

blend until smooth

strain the juice using the strainer

watermelon juice is ready

pour this juice into the popsicle molds and do not overfill the molds. leave at least 1/4 inch free space on top of each mold

close with the stick

pour the juice in different mold as you like, freeze for 8 hours or overnight, once popsicles set perfectly, keep popsicle molds under warm running water for few seconds and loose the molds from popsicle , pull out the mango popsicle from the mold

serve immediately

Watermelon Popsicle